Over 300 persons attended the Stuff Your Spud event on Oct. 26 at Leisure Shores senior center in Crestline, where the seven-inch-long and six-inch diameter potatoes had a vast selection of stuffings from peas, butter and salsa to chili, cheese sauce, sour cream, shredded cheese, bacon and so much more. The spuds were followed by ice cream sundaes, with a wide choice of toppings, including chocolate, caramel and strawberry, as well as sprinkles, whipped cream and a cherry on top, which forced many to take home half their meal. Here Crest Forest Senior Citizens’ Club President Penny Shubnell (second from left) is choosing her spud’s topping.
Gratitude galore for Mountains Community Hospital
By Michael Brewer Special to the Alpine Mountaineer Kathryn Jackson, aka “Nonnie” to the locals, is often seen in her 15-passenger Ford Transit with decal messages “Too Blessed to Be Stressed” and “Too Grateful to be Hateful.” She would like to sing songs of...








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